Machu Picchu - Peruvian Restaurant

BEST NEW RESTAURANT IN LYNCHBURG VIRGINIA
Machu Picchu - Peruvian Restaurant & Rotisserie Chicken
512 Fifth Street (Downtown Lynchburg Virginia)
MONDAY - SATUDAY
11:00am - 9:00pm
SUNDAY
11:00am - 5:00pm
Phone: 434-845-3255
Email:food@machupicchu5thstreet.com

CLICK HERE FOR OUR LUNCH MENU

APPETIZERS

Papa A La Huancaina: $5.95; Boiled potatoes, topped with creamy cheese sauce and Peruvian Chili Peppers, served with hard boiled eggs and black olives

Ceviche De Pescado: $14.95; Cubed fish cooked in lemon juice with Peruvian Chili Peppers, served with white corn and glazed sweet potatoes

Ceviche Mato: $15.95; Cubed fish and a variety of seafood cooked in lemon juice with Peruvian Chili Peppers, served with white corn and glazed sweet potatoes

Choritos A La Chalaca: $17.95; Salad of shelled mussels served with white corn, tomatoes and a marinade of lemon juice and Peruvian Chili Peppers

Conchitas A La Parmesana: $9.75; Scallops in a buttery cream covered with mozzarella cheese and grated parmesan cheese

Anticuchos De Corazon De Res: $9.95; Pieces of grilled beef heart on a stick served with golden potatoes and white corn

Anticuchos De Pollo: $9.95; Chuncks of grilled chicken breast on a stick seasoned with oregano, pimentos and onions and served with french fries and white corn

Anticuchos De Res: $9.95; Pieces of grilled beef on a stick seasoned with Peruvian Chili Peppers and served with french fries and white corn

Chicharrones De Cerdo: $12.95; Fried pork served with fried sweet potatoes and an onion salad

De Pulpo: $9.95; Cooked octopus sashimi served with wasabi and soy sauce

Tiradito Al Natural Pescado: $14.95; Slices of fish cooked in lemon juice with Peruvian Chili Peppers served with white corn and fried sweet potatoes

Tiradito Al Aji Amarillo De Pescado: $16.95; Slices of fish cooked in lemon juice with Peruvian Chili Peppers with yellow chilli sauce served with white corn and fried sweet potatoes

Causa De Pollo: $7.95; Mashed potatoes served with a Peruvian chilli cream poached chicken and mixed with homemade mayonnaise and avocado

Causa De Camarones Y Cangrejo: $7.95; Mashed potatoes served with a Peruvian chilli cream and pieces of shrimp and mexican crab meat with homemade mayonnaise and avocado

Causa De Atun: $6.95; Crushed potatoes with a cream of Peruvian chili pepper and on avacado and tuna salad

MAIN COURSES

Arroz Con Mariscos: $11.95; Rice mixed with seafood in a creamy Peruvian chili sauce

Carapulcra: $11.95; Dried potatoes with a Peruvian chili pepper and toasted peanut dressing and pieces of cubed pork. Served with white rice

Arroz Con Pollo: $9.95; Rice cooked with a coriander cream and slices of red and green peppers and a quarter of chicken(leg quarter)

Seco De Res Con Frijoles: $12.95; Pieces of beef sauteed with a coriander dressing served with beans adn white rice

Aji De Gallina: $12.95; Poached chicken mixed with a peruvian chili pepper cream

Lomo Saltado: $12.95; Strips of salted beef with onion and tomatoes, surrounded by fried potatoes and served with an order of white rice

Tallarin Sasltado De Res: $12.95; Thin spaghetti mixed with strips of sauteed beef onions, tomatoes pimentos and green onions

Tallarin Rojo Con Asado: $12.95; Spaghetti served with a meaty red sauce and beef stewed in wine

Bisteck A Los Pobre: $13.95; Beef steak served with fried eggs, fried potatoes, fried plantains and white rice

Chicharron Pollo/Papas: $9.95; Crispy fried chicken served with French fries and special sauce

Papas Rellenas: $9.95; Fried mashed patatoes stuffed seasoned marinated meat and served with an onion salad

Arroc Chaufa De Pollo: $7.95; Fried rice served with Peruvian style chicken

Arroc Chaufa De Res: $12.95; Breaded beef steak served with French Fries and white rice

Asado Con Pure: $12.95; Beef stewed in wine with pureed patatoes and white rice

Pescado A Lo Macho: $14.95; Fish fillet topped with a variety of shellfish in a cream sauce

Jalea De Pescado/Mixta: $12.95; Fried fillet of fish mixed with shellfish and onion salad. Served with fried yam and golden fries

Chicharron De Pescado: $14.95; Cubes of fried fish served with fried yam and the house sauce

Chicharron De Camarones: $15.95; Fried shrimp served with house sauce

Filete De Pescado: $12.95; Fried fish served with white rice and French fries

Ribeye Steak(14oz.): $14.00; Ribeye fillet served with an order of homemade potato puree, white rice or steamed vegetables

Parrilla Especial (for Two): $30.00; 1 ribeye fillet(12oz.), 1 pork fillet(10oz.), 1/4 roasted chicken 1 chorizo(spicy sausage). 2 Sticks of grilled beef, beans with fried potatoes, lettuce, avocado and cucumbers

ROASTED CHICKEN

1/4 Chicken (Leg Quarter): $5.50; Fries and salad

1/4 Chicken (Breast & Wing): $6.99; Fries and salad

1/2 Chicken: $9.95; Fries and salad

** Prices May Vary

Machu Picchu featured in the taste section of
Lynchburg LIVING - September/October 2008 - Lynchburg's Premier Lifestyle & Entertainment Magazine
Click here for the Article